Tuna Melt
lemon dill tuna salad, New School American and Swiss cheese on schmaltz grilled rye bread
lemon dill tuna salad, New School American and Swiss cheese on schmaltz grilled rye bread
hand carved pastrami on schmaltz grilled rye bread, russian dressing, swiss cheese and fennel kraut
hand carved brisket and grilled chopped liver on rye, sweet and sour tomato jam, onions, MISH Mustard and maldon salt
hand carved turkey on schmaltz grilled challah, greeny sauce, swiss cheese and coleslaw
hand carved turkey and crispy pastrami on toasted challah, greeny sauce, romaine, tomato and red onion